Unleaded (No Booze)

DRY January… oh the horror of the hangover NYE resolutions
This month’s menu comes in three strengths.

Unleaded (No Booze)
Leaded (Booze Light)
Diesel (Full of Hooch)

Un-Leaded Menu (No Booze)

Bitburger Free Pilsner

£4.00

The best of the alcohol free lagers.

Ceder’s Collins

£8.50

A classic Colins made with Ceder’s Classic & Elderflower syrup.
Refreshing and long drink.

Square Root Sodas

£3.50

Ask your server for the choices.

Disarmed 75

£8.50

Twist on the classic French 75, with Ceder’s Classic, lemon and Square Root Grape Soda.

No-groni

£8.50

Ceder’s Wild, Orange Juice and Square Root Berry.

Leaded (Low Alcohol)

WeekDay Warrior

£5 pint / £3 half

It’s D&D’s collaboration with Two Tribes Brewery.

Kernal, Table Beer

£4.00

Rupert's favourite.

Budapest Martini

£7.50

The finest of all dessert wines Tokay, mixed 3 parts to one part gin, shaken and served up with a twist.

Columbian Peña Colada

£7.50

Agwa, Cocoa liqueur and Malibu Rum. It you like them.

Diesel (Full of Hooch)

Climpson’s Coffee Martini

£8.50

Our neighbors and one of the original artisan coffee roasters have come up with an Espresso Martini ON TAP!! Made with East London Company Rum & Vodka, with coco nibs and lots of Climpson’s coffee.

Pickleback shot with Jameson

£4.50

The first and original Pickleback to London is back at it’s birthplace of OB. If you have not had it now is you chance to try the shot that is the secret weapon of bartenders across the USA.

Penicillin Cocktail

£11.00

Scotch of the Day, Ginger & Honey syrup on the rocks.

Corpse Reviver No2

£10.00

Sipsmith Gin, Lilllet Blanc, Lemon juice and a spray of Absinthe.

Sazerac

£10.50

One of the early American cocktails.
Sazerach Rye and Peychards Bitters, served neat with an Absinthe rinse.

New menu February