American grilled cheese sandwiches.
Please ask server for allergen advice.
Served with house potato salad and a spear gherkin.
Classic Cheese
£7.50
Mozzarella and cheddar, caramelised onions and a splash of Vegetarian Worcestershire sauce.
Grilled Cheese and Ham
£8.00
Above with ham.
Tuna Naga Melt
£8.50
Sustainable tuna, spring onions and a small kick of Naga chilli sauce.
Burnt chilli and red pepper
£8.00
Native American burnt chilli tomato sauce and red peppers.
Reuben
£9.00
Pastrami and sauerkraut.
Texas Tacos
Quesadillas (v) two
£4.00
Small tortillas fried with picked jalapeños and Monterey Jack cheese. Served with sour cream.
Guac or house salsa add £1 each
Texas Pepper Beef Jerky
£5.00
100g of skirt steak, marinated in a spicy dry rub for 24 hours and then dried for six hours. Served with sour cream.
Texas Red Chilli Taco
£4.00
Locally sourced cubed Beef Brisket, slow cooked for 18 hours with Guajillo and Ancho chillies. Served with pickled red onion rings, pickled jalapeños, sour cream and house salsa.
Pulled BBQ pork Taco
£4.00
Whole shoulder of pork cooked for 24 hours in orange and smoked paprika before shredding. Served with pickled red onion rings, sour cream and fresh red chilli and house salsa.
Tortilla chips and salsa
£5.00
Tortillas fried in house daily, seasoned with salt and Tajin.
